|
 |
 |
|
| |
Cicadas
much Formiche
La
Locanda delle Cicale (the "Inn of the Cicadas")
is above all the realization of a dream, that of Cinzia
and Mariella, cooks and lifelong friends.
These two active and generous women, after having passed
years and years exchanging recipes, trying and rediscovering
dishes in the Canalese tradition, decided to open an inn
where you will find and find again dishes and foods in
the popular tradition of Tuscia, based on a small amount
of ingredients, embellished by a millennial countryside
fantasy handed down through the generations.
A poor kitchen but rich in noble and genuine ingredients,
with dishes and foods which "come alive" in the heart
of this earned, intelligent and wise land. A tradition
still suitably entrusted to feminine hands and knowledge.
A culinary art that bases its strength in simple ingredients
and that is deeply rooted in its own planting in this
rich and generous land.
|
|
|
